BSI-5871-1
|
2001
|
Installation of Gas Fires, Convector Heaters, Fire/Back Boilers and Decorative Fuel Effect Gas Appli
|
BSI-5871-2
|
2001
|
nstallation of gas fires, convector heaters, fire/back boilers and decorative fuel effect gas applia
|
BSI-5872
|
1980
|
Locks and Latches for Doors in Buildings (Replaces BS 455: 1957 and BS 2088: 1954) R(1995)
|
BSI-5873-1
|
1980
|
Amd 1 Educational Furniture Part 1: Functional Dimensions, Identification and Finish of Chairs and T
|
BSI-5873-2
|
1991
|
Amd 1 Educational Furniture Part 2: Specification for Strength and Stability of Chairs for Education
|
BSI-5873-3
|
1985
|
Amd 1 Educational Furniture Part 3: Specification for Strength and Stability of Tables for Education
|
BSI-5874
|
1988
|
Method for determination of the electric strength of insulating oils
|
BSI-5876
|
1980
|
Guide for Subjective Viewing Tests for Television Receivers
|
BSI-5884
|
1999
|
Magnetic Materials - Methods for the Determination of the Relative Magnetic Permeability of Feebly M
|
BSI-5886
|
1980
|
Methods for Field Pressure Testing of Asbestos-Cement Pipelines
|
BSI-5891
|
1980
|
Ring-Type Hitches on Agricultural Trailers and Towed Implements
|
BSI-5892-1
|
1992
|
Railway Rolling Stock Materials Part 1: Specification for Axles for Traction and Trailing Stock
|
BSI-5892-3
|
1992
|
Railway Rolling Stock Materials Part 3: Specification for Monobloc Wheels for Traction and Trailing
|
BSI-5892-5
|
1987
|
Railway Rolling Stock Material (Metric) Part 5: Steel Bars for Retaining Rings for Tyred Wheels (Rep
|
BSI-5896
|
1980
|
High Tensile Steel Wire and Strand for the Prestressing of Concrete (Replaces BS 2691: 1969 and BS 3
|
BSI-5901
|
1980
|
Determining the Comparative and the Proof Tracking Indices of Solid Insulating Materials under Moist
|
BSI-5907
|
1386
|
Amd 2 High Voltage Fuse-Links for Motor Circuit Applications (IEC 644: 1979) (AMD 8019) November 15,
|
BSI-5908
|
1990
|
Code of Practice for Fire Precautions in the Chemical and Allied Industries
|
BSI-5911-1
|
2002
|
Concrete pipes and ancillary concrete products Part 1: Specification for unreinforced and reinforced
|
BSI-5911-100
|
1386
|
Amd 2 Precast Concrete Pipes, Fittings and Ancillary Products Part 100: Specification for Unreinforc
|
BSI-5911-103
|
1994
|
Precast Concrete Pipes and Ancillary Concrete Products Part 103: Specification for Prestressed Non-P
|
BSI-5911-110
|
1386
|
Amd 1 Precast Concrete Pipes, and Ancillary Concrete Products Part 110: Specification for Ogee Pipes
|
BSI-5911-114
|
1992
|
Precast Concrete Pipes, Fittings and Ancillary Products Part 114: Specification for Porous Pipes (Su
|
BSI-5911-120
|
1386
|
Amd 1 Precast Concrete Pipes, Fittings and Ancillary Products Part 120: Specification for Reinforced
|
BSI-5911-2
|
1982
|
Amd 3 Precast Concrete Pipes and Ancillary Concrete Products - Part 2: Specification for Inspection
|
BSI-5911-200
|
1994
|
Precast Concrete Pipes and Ancillary Concrete Products Part 200: Specification for Unreinforced and
|
BSI-5911-230
|
1994
|
Precast Concrete Pipes and Ancillary Concrete Products Part 230: Specification for Road Gullies and
|
BSI-5911-4
|
2002
|
Concrete pipes and ancillary concrete products Part 4: Specification for unreinforced and reinforced
|
BSI-5921
|
1980
|
Amd 1 Determination of Size, Squareness and Straightness of Edge of Textile Floor Covering Tiles R(1
|
BSI-5924
|
1989
|
Safety Requirements for the Construction and the Installation of Equipment for Resistance Welding an
|
BSI-5927
|
1980
|
Laying of Asbestos- Cement Pipelines
|
BSI-5929-1
|
1986
|
Methods for Sensory Analysis of Food Part 1: General Guide to Methodology
|
BSI-5929-10
|
1999
|
Methods for Sensory Analysis of Food - Part 10: General Guidance and Test Method for Assessment of t
|
BSI-5929-2
|
1982
|
Methods for Sensory Analysis of Food Part 2: Paired Comparison Test
|
BSI-5929-3
|
1984
|
Methods for Sensory Analysis of Food Part 3: Triangular Test
|
BSI-5929-6
|
1989
|
Methods for Sensory Analysis of Food Part 6: Ranking
|
BSI-5929-7
|
1992
|
Methods for Sensory Analysis of Food Part 7: Investigating Sensitivity of Taste (ISO 3972: 1991) (W)
|
BSI-5929-8
|
1992
|
Methods for Sensory Analysis of Food Part 8: Duo-Trio Test (ISO 10399: 1991) (W)
|
BSI-5929-9
|
1992
|
Methods for Sensory Analysis of Food Part 9: Initiation and Training of Assessors in the Detection a
|
BSI-5930
|
1999
|
Code of Practice for Site Investigations (R)
|
BSI-5934
|
1980
|
Calculation of Operating Power and Tensile Forces in Belt Conveyors with Carrying Idlers on Continuo
|
BSI-5941
|
1980
|
Values for the Difference Between Free- Field and Pressure Sensitivity Levels for One-Inch Standard
|
BSI-594-1
|
2002
|
Hot rolled asphalt for roads and other paved areas Part 1: Specification for constituent materials a
|
BSI-594-2
|
2002
|
Hot rolled asphalt for roads and other paved areas Part 2: Specification for transport, laying and c
|
BSI-5942-11
|
1989
|
High Fidelity Audio Equipment and Systems; Minimum Performance Requirements Part 11: High Fidelity S
|
BSI-5942-12
|
1989
|
High Fidelity Audio Equipment and Systems; Minimum Performance Requirements Part 12: Specification f
|
BSI-5942-13
|
1989
|
High Fidelity Audio Equipment and Systems; Minimum Performance Requirements Part 13: High Fidelity S
|
BSI-5942-2
|
1987
|
High Fidelity Audio Equipment and Systems; Minimum Performance Requirements Part 2: Specification fo
|
BSI-5942-4
|
1981
|
High Fidelity Audio Equipment and Systems; Minimum Performance Requirements Part 4: Specification Ma
|
BSI-5942-8
|
1987
|
High Fidelity Audio Equipment and Systems; Minimum Performance Requirements Part 8: Specification fo
|